La Mora RomagnolaHi everyone, this is my “middle holidays” post, it has been writen earlier as at the moment I’m probably laying on a sofa claiming I’ve eaten too much. But I had to give you this …
Milk brûlé, typical dessert from Romagna.
You all know recipes like crème brûlée or creme caramel or panna cotta. The pudding I’m introducing you today is a close relative of those dessert but it’s only made of yolks, sugar and fresh …
Baked pumpking with blue cheese, rosemary and hazelnut crumble.
Back again with a recipe, so long but time runs, tasks are stockpiling, holidays are too near as I didn’t think of almost a single present. No Christmas tree on, I forgot the advent calendar …
Tuna and potado patties.
I posted a patties recipe just a week ago but I’m here again with another kind because… Because I love patties, meatballs and similar preparations: they are easy, you can feed a crowd with them, …
Vegan cookies with soy cream.
Back again, this time with a Christmas present for you all: a cookie recipe, vegan but delicious, only four ingredients. In this moment of the year baking is, for many, more than a pleasure, it’s …
