APPETIZERS
Mango sauce for nachos, grilled chicken and grilled fish
Gyoza, Japanese grilled dumplings
Salty Lady’s Kisses ( salty almond sandwich cookies)
Sausage stuffed mushrooms
Salty tarte tatin with red onions.
Bigilla, Maltese fava bean puree
Soft cheese, lemon and basil salty tart
Kale chips ( or crunchy bat’s wings for Halloween)
Paul Hollywood’s fidget pies
Omelette rolls with goat’s cheese
Fritters with bologna, balsamic vinegar and pistachios