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Cookies & treats

Chocolate & peanut clusters.

Biscotti scrocchiarelli cioccolato e arachidi.

Back on my pages with a new post!

This nothing_to_do saturday is the right moment to drop few lines; hubby is playing with Lorenzo Call of Duty and I am typing as faster as I can to share with you this recipe. πŸ™‚

We got some adsl issues lately and we have to call internet assistence every now and then but we have not solved anything at the moment.

The sad reality is in Italy internet structures are inadeguate and not up to dated and we just have to wait for modernity to reach us. πŸ™

Ricotta cheese and lemon soft cookies.

Ricotta cheese and lemon soft cookies.

My new project about posting foodie/ beery/ children holiday tour requests a lot of efforts and time from me.

It’s ok, I love this project plus in summer I don’t have the willing to cook a lot because I can’t stand hot weather ( I must be honest, at the moment we had a merciful weather, not that hot), anyway I really have to share these ricotta cheese and lemon soft cookies with you because they are so simply, light, tasty it would be a crime not to share.

Za’leti, typical Venetian cornmeal cookies.

Za'leti, typical Venetian cornmeal cookies.

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I spent a lot of time baking lately.

I will never be able to make all the baking recipes I have on my many, many books but at least I can give a try with the recipes I find on cookbooks I receive from lovely friends! πŸ™‚

I have a dear friend near Venice, she is called Sara and she is such a strong but delicate human being; few years ago she sent me an illustrated cookbook about Venetian cooking, filled with traditional recipes and anecdotes and watercolors designs, I really wanted to do something taken from this book.