This stew doesn’t come from California but from the man who is considered the father of the Italian cooking, Pellegrino Artusi. He was born in Forlimpopoli, a small city near Forlì, in the heart of …

Beer and chocolate sweet salami.
Hello world! This is my first post using the plug-in Polylang. It permits a multi-language website/ blog, it means you will find, from now on, blog posts in English only or Italian only if your …

Irish stout beef stew.
It’s really really cold outside, of course it’s ok, it’s the coldest part of winter here and I also love cold weather. I also love the nordic concept of “hygge“, the good feeling of …
Baked apples.
Holidays ended at last. Nothing more to say, I think you all know what I mean. Christmas tree back into its box, no more panettone in the house, Lorenzo back to school. It has been …
