La Mora RomagnolaEasy and quick focaccia, perfect to feed a crowd.
Spinach cream with stracchino cheese mousse.
I’ve been a guest of a new food school both for profesionists and amateurs called Gambero Rosso Città del Gusto in Cesena. I’ve chosen a lesson about vegetarian cooking given by Pier Giorgio Parini ( can’t …
Legumes cream with caprino cheese, salmon and chives.
With this recipe I attend a recipe contest organized by a lovely brand of preserved vegetables, the contest and all the recipes are in Italian but as I did here I want to translate at least …
Chicken roll with artichokes cream and lemony and mint chickpea’s purée.
With this recipe I’m entering a contest about picnic food ideas “in a jar”. It’s almost spring and it’s the perfect contest to work on! I’m not posting link and brands here as everything is …
