September is in full bloom, this week schools are going to open after the usual long summer break ( about 3 months of holiday, it could sound strange abroad) and my son Lorenzo in three …
Roasted tomato soup.
The first thing I have to do, posting this recipe, is a disclaimer: this recipe comes from the magazine Jamie, Italian issue, it’s good and the soup turns out great BUT for me and all …
Bacon, peach and blue cheese salad.
There are few things I hate more than long summer week ends at home, I count hours till monday and I keep myself busy with houseworks I can’t stand like refrigerator cleaning and defrosting, pantry …
Soft cheese, lemon and basil salty tart.
Summer is hitting hard now. Not that it’s strange, we’re in July but working, working out and doing anything requests three times the efforts, I’m exhausted and I’m doing the countdown to summer holidays. They’re …
Review of Nona restaurant & more, Riccione.
I could name this review ” beautiful things that happen by chance”: I met the owner of this nice place last January at Sigep, I was there with some bloggers and we had a small …
