After many months the Bloggalline recipe exchange is back, as usual I have to say it’s an exchange made between Italian bloggers so you may not be interested into blogs writen in Italian but …
Chicken roll with artichokes cream and lemony and mint chickpea’s purée.
With this recipe I’m entering a contest about picnic food ideas “in a jar”. It’s almost spring and it’s the perfect contest to work on! I’m not posting link and brands here as everything is …
California style beef stew.
This stew doesn’t come from California but from the man who is considered the father of the Italian cooking, Pellegrino Artusi. He was born in Forlimpopoli, a small city near Forlì, in the heart of …

Irish stout beef stew.
It’s really really cold outside, of course it’s ok, it’s the coldest part of winter here and I also love cold weather. I also love the nordic concept of “hygge“, the good feeling of …
Chicken satay.
This chicken is delicious, a masterpiece of Thai kitchen. If I may say so, thanks to a recipe I received from an American girl with Thai origins I met years ago on the web, my …
