This chicken is delicious, a masterpiece of Thai kitchen. If I may say so, thanks to a recipe I received from an American girl with Thai origins I met years ago on the web, my …
Drunken chicken.
I’m back with the monthly recipe exchange, this time my partner is Susanna from “Lo scrigno delle bontà“. Her blog is the biggest one I’ve been partnered with untill now, I’ve explored it far and …
Salt crusted chicken.
I made this roasted chicken months ago and the recipe was still here waiting for me. I know now it’s not the right moment of the year to ask you to turn on the oven …
Eritrean zighinì.
In this post I should tell you about my long search for berberè: in Italy nowadays you can find almost every kind of spice and exotic food but berberè seems to be fleeing. I searched …
My grandma’s lemon chicken.
Here if you speak about lemon chicken mind goes to some cheap Chinese restaurants dishes made of pale meat and slimy sauce. My lemon chicken is different, this is my grandma’s chicken, she gave me …
