I stole 20 minutes from my daily schedule and I did these pumpkin pancakes.
Then I stole 30 more minutes to take pictures and luckly they are quite nice, this time I’m almost satisfied!
I had a salty recipe for these pancakes but I arrived at a sweet one because…
I had no extra salty ingredients to take pictures with.
Enough to change the plan and enough to feed my son with a sweet pile of pancakes for dinner.
It has been a week end full of recipe experiments, one I can’t post because it’s into a contest and it must stay confidential, this one, instead, it’s ready to be posted luckly!
Some days ago I posted the recipe to make labneh at home.
Labneh is a sort of cheese that comes from yogurt, very similar to Philadelphia.
I told I would have try a sweet version and I used coconut yogurt: it turned out great, if you eat it cold it seems a great ice cream!
