After a very traditional Italian recipe today, the day 10 of our Advent Cookie Calendar, I want to share a recipe from the infallible Yotam Ottolenghi.
He is a famous and renowned chef, his recipes are always flavourful and colorful and foolproof!
After a very traditional Italian recipe today, the day 10 of our Advent Cookie Calendar, I want to share a recipe from the infallible Yotam Ottolenghi.
He is a famous and renowned chef, his recipes are always flavourful and colorful and foolproof!
Hello and welcome to day 9 of the Cookie Advent Calendar.
The today’s recipe is from the mountains around here, it’s a very old, a simple cooking example.
I remember these cookies as one of my dad’s favourites: when I was a child I used to munch them all around to eat the sugar, leaving the inside of the cookie as I didn’t like the anise. 🙂
So this is the day 8 (already!) of the Cookie Advent Calendar and I want to post these breakfast coconut cookies by Paul Hollywood as they are a real hit, even if in the book there is a typo in the ingredients and the first time I made them they were good only to floor a road. 😀
Welcome to day 7 of my Cookie Advent Calendar!
Today I want to share a very common but delicious recipe: thumbprint cookies.
They can be done with chocolate or not, using many different fillings ( melted chocolate, jam…) I have chosen dulce de leche because I love it so, so much!
This recipe comes from my friend Nensi, I have to thank her a lot!
Let’s jump to the recipe as I have to write so many more ( I am halfway with recipe making the moment I write, I have 10 more cookies to make!)
Welcome to day 5 of our Advent calendar!
Today I want to post an Italian classic, a cookie everybody loves: baci di dama.
They originated in Piedmont, where hazelnuts were common and cheap ( Piedmont is where Nutella was born, just to underline how the chocolate/ hazelnut pair is important to the people there!).