Recipes & ideas for your Halloween party.

Posted on 10 October 2017

Halloween is knocking on the door once again, time is near, are you ready?

This is one of my favourite feasts, through the years I’ve posted a lot of “scary recipes“: maybe you remember some, using the search button you could find them but thinking to the lazy ones (as I am the laziest one) I’ ve decided to make a brand new post with them plus some nice ideas for your party I’ve found surfing Pinterest.

In Italy this festivity, I mean the way people in the U.S.A. celebrate it, is quite new: only in the last ten years we started finding decorations, costumes in the shops and in the last years restaurants, discos and pubs started themed nights.

Of course people at home started to throw themed parties too and I’m the queen of the Halloween themed food because I LOVE HALLOWEEN.

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Walnut country cake.

Posted on 6 October 2017

Few weeks ago my father in law came at us to go with my husband at the stadium to see a football match, Bologna- Inter F.C.

We had a quick dinner with piadina bread and cold cuts plus a good cold beer as they had to run off the stadium: it’s not far from where we live but of course you have to find a parking lot then walk, then pass the check points…

They were on a rush to be there in time.

I was very happy to have a whole evening just for me, Lorenzo just started school after the summer break and was exhausted and soon ready for bed so I had totally free time to do something in the kitchen.

It’s something that donesn’t happen often.

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Red velvet cake, recipe from Lorraine Pascale.

Posted on 2 October 2017

I’m back after a long iatus, I did some changes to the blog, nothing visible but I exited the iFood network and now I’m an indipendent blogger, I upgraded my http certificates to https, I’m going to focus more on an international audience from now on so…

I have to improve my English and my posts!

I want to celebrate with one of my favourite cakes: red velvet cake.

I know you maybe are looking for Italian recipes on my pages but I consider all the food of the world part of passion and I love trying, mixing and, of course, sharing with you.

You have to know this cake was almost unknown in Italy untill few years ago; it became famous after some tv shows from U.S.A. like Cake Boss and now you can find it everywhere along with cupcakes and Oreo- everything .

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